Happy Sunday and Happy Easter!
I thought I’d have some fun and do a visual recap of my weekend.
So, let’s jump to it…
I’m officially registered for my second marathon! The Boy won’t be running this (on account of his retirement from running and all), but… my uncle and his (AWESOME) girlfriend will be there with me.
Juice for lunch! This juice really really surprised me. I threw together a bunch of things that I really was not expecting to work mostly because they were starting to go bad. But, much to my surprise it worked! Yummy juice!
Pepper Surprise Juice
What you’ll need
- 2 handfuls baby carrots
- 2 cucumbers
- 1 large bunch kale
- 5 oranges
- 1 yellow pepper
- 1 red pepper
- 1/2 tablespoon Spirulina
- Pour Spirulina in bottom of pitcher
- Juice all ingredients
- Pour through sifter to remove clumps
- And, enjoy!
The Boy is not amused by my picture taking… 😉
Sangria?! Yes please!
Leaving Haven at House of Blues Orlando. They were actually quite good!
Soulswitch at House of Blues. Loved their set!
Traverser. Last band of the night. Note to self: I’m getting too old for concerts. I got so sleepy! 😉 Luckily they were good and kept me awake.
The girls and I at the show.
Easter lunch at Cracker Barrel. I ordered breakfast and it was delicious! Multiberry pancakes with sausage and eggs.
My parents! Can you believe they are coming up on their 32nd wedding anniversary?!
The Easter Bunny brought me a bag of Jelly Belly in my “basket”. We enjoyed all of them except for black licorice. Yuck! Not sure how they all ended up on mom’s phone, but hey…at least I didn’t have to eat them.
Sunday night dinner. A tasty and ginormous salad, comprised of: romaine lettuce, avocado, apple, orange, carrots, feta cheese, chia seeds, mango salsa, and a sprinkling of pink salt.
Question of the day
How did you spend your Easter Sunday?